Appetizer choice of:
Soup or Salad
Linguini alla Calamari
Served in red or white sauce.
Pork Tender Loin and Crispy Bacon
In an orange reduction sauce.
Asiago Cheese Fiocchetti
Sage reduction and amaretto sauce
Pesce Del Giorno (Fish of the Day)
Sauté with vegetables in a olive oil sauce.
Risotto and Flank Steak
In a black pepper sauce.
Fettuccine Carbonara with chicken
White cream and bacon sauce
In a lemon/butter sauce
Crispy Chicken Rollatini
Stuffed with crab meat in a lobster bisque.
Ricotta and asiago cheese pink sauce
Penne Pasta al Pomodoro
Basil, roasted garlic and Shrimp
Whole Wheat spaghetti with chicken
Spinach, roasted garlic and olive oil
DESSERT choice of:
Flan or Tiramisu
$16 + tax + tip
*Add an extra $1 on substitutions for pasta or risotto.